Amazingly Authentic and
Sublimely Satisfying

Port Pirie's Best Homemade Style Cuisine

Catering for Parties and Special Occasions

All meals prepared fresh daily
All Meat is Halal

Call Us On - (08) 8633 2228
About Us

Welcome to CJ1 Indian Curry

Indian food preparation is one of the most aromatic kinds of cooking because of the use of spices: masalas or spice combinations are the essence of Indian cuisine. Spices are traditionally ground by hand and mixed according to old family recipes. Spicy foods do not need to be hot, it is the use of chilies that make the food hot.

The word ‘Curry’ typically describes a recipe prepared with spices originating from India. Nevertheless, the word has no real meaning in authentic South Asian cuisine and can be classified as a term historically introduced by the British. The word curry means a sauce, whereas madras means hot. Hot and spicy foods are served in hot, humid climates to encourage perspiration which helps to decrease body temperature.

We at CJ1 Indian Curry provide you Port Pirie's best Homemade Style Cuisine, We can’t wait to serve you!.

15

Years of

Experience

30

+ Popular

Dishes
Food Menu

Most Popular Items

APPETIZERS

Vegetable Samosa (2 Pieces) $6.50
A homemade pastry filled with potatoes, peas, onions, spices and fresh herbs
Vegetable Pakora (4 Pieces) $6.50
A homemade snack made with potatoes and onions, coated in seasoned gram flour batter and deep fried.
Kadai Kebab $10.50
Deep fried chicken based with various indian spices the batter contains chickpea flour and corn flour to create a delicate starter

TANDOORI

Chicken Tikka (4 Pieces) $10.50
Tandoor fried boneless chicken pieces lightly marinated in ginger, coriander and garam masala (No oil, healthy Option)
Lasooni Chicken Tikka (4 Pieces) $10.50
Tandoor fried boneless chicken pieces with garlic(lasooni), lightly marinated in spices and garam masala (No oil, healthy Option)
Tandoori Chicken (1/2 Chicken) $13.50
Traditonal Chicken dish beautifully tendered (marinated with fine Indian spices, ginger, garlic, lemon juice and yoghurt and braised in tandoor)
CJ1 Special Entrée Platter (1 x Platter) $16.50
Samosa x 1, Pakora x 2, Chicken Tikka x 2, Kadai Kebab x 3 - Great for parties

CHICKEN DISHES

Butter Chicken (per serve) $16.50
Boneless chicken cooked in tandoor (traditional oven) and finished with creamy tomato based sauce, cream and butter and a tough of fenugreek for a delicate palate.
Chicken Masala (per serve) $15.50
Authentic chicken curry cooked in a mild flavourful sauce blended with select herbs and spices
Kadai Chicken (per serve) $16.50
Diced chicken cooked in traditional kadai (wok) with fresh tomatoes, onions, capsicum, ginger, garlic, fresh herbs and spices
Chicken Shahi Khorma (per serve) $15.50
Diced chicken fillet cooked with onions, tomatoes and dry red chilli in a rich cashew based sauce flavoured with fennel and cardamom
Mango Chicken (CJ1 Chef's Special) (per serve) $16.50
Succulent chicken pieces cooked in a smooth mango sauce established in Chef's secret herbs and spices
Chicken Vindaloo (per serve) $15.50
Famous hot Goad dish cooked in ginger, garlic, selected freshly ground spices, red chillies and a fash of vinegar. This hot dish is a pleasure to serve.
Chicken Tikka Masala (per serve) $16.50
Tandoor (oven) cooked chicken finished in a flavourful sauce with fresh capsicum, onions and spices
Chili Chicken - South Indian $16.50
Boned chicken bathed with the freshest green chili's which creates Cottage cheese and green peas cooked in freshly ground spices

LAMB DISHES

Rogan Josh (per serve) $18.50
Ever popular flavourful medium hot lamb curry cooked in ground onions, garlic, garam masala, coriander seeds with a touch of chilli powder
Lamb Khorma (per serve) $18.50
Tender lamb cubes cooked in a delicious sauce with a distinctive flavour of coriander and cumin flavour
Saag Gosh (per serve) $18.95
Lamb cubes cooked with freshly chopped spinach, onions, tomatoes and selective spices to make an unforgettable dish
Lamb Do Pyasa (per serve) $18.50
Juicy lamb pieces sautéed in onions and freshly ground spices
Lamb Methi (per serve) $18.50
Tenderly cooked lamb with fenugreek leaves and spices

BEEF DISHES

Beef Korma $18.50
Tenderly cooked beef pieces delicately spiced with traditional spices, cardamom, ground almonds, yoghurt and cream
Beef Vindaloo $18.50
Famous hot Goa dish cooked in ginger, garlic, selected freshly ground spices, red chillies and a dash of vinegar
Beef Madras (per serve) $18.50
South Indian style delicious dish cooked in mustard seeds, curry leaves ginger, garlic, tomatoes and selective spices
Beef Jalferzi (per serve) $18.50
Tender beef cubes tossed together with red and green juliennes of capsicum in a tomato, onion, green bean and spinach based sauce

SEAFOOD DISHES

Goan Fish Curry (per serve) $15.50
Fish fillets cooked in a gravy of fresh onions, tomatoes, coriander, cumin, tur- meric powder, ground coconut, kokum, a dash of red chilli and tamarind juice.
Prawn Ball Chow (per serve) $17.50
Tiger prawns cooked in a mild creamy onion, tomato, almond paste along with selective Indian spices

VEGETARIAN DISHES

Channa Masala (per serve) $11.50
Chick peas cooked with nion, tomato, ginger, garlic and aromatic spices
Vegetable Khorma (per serve) $11.50
Mixed vegetables cooked in an almond based creamy sauce with selected spices
Punjabi Tarkari Dhal (per serve) $10.50
Tll flavoured lentil dish cooked with ginger, onion, tomato and cumin seeds
Matar Paneer (per serve) $12.50
Cottage cheese and green peas cooked in freshly ground spices
Palak Paneer (per serve) $12.50
Cottage cheese cooked in spinace based gravy and freshly ground spices
Subji (per serve) $11.50
Fresh seasonal vegetables cooked in onion, tomatoes, fresh herbs and Chef's special spices
Aloo Matar (per serve) $12.50
Peas and potato cooked with ginger and garlic with traditional spices

SIDE DISHES

Pappadams pack of 3 $1.00
Cucumber Raita per serve $3.50
Mango Chutney per serve $2.50
Pickles - Mixed Lime and Mango per serve $2.50

TRADITIONAL INDIAN NAAN BREAD

Plain Naan $3.50
Garlic Naan $3.50
Butter Naan $3.50
Cheese Naan $4.50
Potato Naan $4.50
Kashmiri Naan (stuffed with dried nuts) $4.50
Roti (Indian flat bread made with wholemeal flour) $3.50

RICE

Plain Basmati Rice (per serve) $3.50
Plain Biriyani (per serve) $5.50
Chicken Biriyani (per serve) $14.50
Long grain Basmati rice cooked with diced chicken in biriyani spices -The Best in the South West
Vegetable Biriyani (per serve) $12.50
Basmati rice cooked with vegetables and traditional biryani spices

DESSERT

Gulab Jamun (3 pieces) $5.50

LASSI

Sweet or Mango (per serve) $5.50
Salted (per serve) $4.50
Beef Vindaloo
Butter Chicken
Channa Masala
Navaratna Khorma
Lamb Khorma
Dhal
All served with rice $9.90
Launch specials include half serve curry & half serve rice Great value for money
Best Dinner Pack (per pack) $15.50
Served with Rice plus your choice of Curry (sea food not included) plus your choice of Nann (x1). Extra $1.50 for cheese naan
Best Family Pack (per pack) $44.50
serve of Rice plus 2 serves of Curries of your choice (seafood not included) plus your choice of Naan (x2) as well as a 1.5ltr of drink. Extra $1.00ea for cheese naan.

Contact

80 Main Rd, Solomontown SA 5540, Australia

(08) 8633 2228

suresh@cj1indiancurry.com

Opening

Monday - Saturday

11AM - 9PM

Sunday Holiday
Open on Public Holidays
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